Vegetarianism...An Ethics Piece

[quote=BunkerBob]I would have told them to deal with it, I had a farm too, actually it was a pit of death where chickens entered and only their eggs left. Till it turned into a creeper farm and I had to seal it off.[/quote]

[quote=caucheka]lol nice one.[/quote]

[quote=Toshabi]Plants have feelings too and are unethically harvested you heartless, son of a bitch OP.[/quote]

[quote=DuffTime]I'm just gonna eat lab produced vitamins and chalk filler from now on.[/quote]

[quote=Xenasis]I was considering going vegetarian once - though I likely couldn't bring myself to eat much other protein, tofu might be fine, but yeah, I've always been a pretty fussy eater - and don't like much food in general. I'd love to become a vegan if I had the willpower or liked enough - my favourite (alive) person in the world (in general) would be Alissa White-Gluz, who's inspired me more than a little bit at many aspects in life.[/quote]

[quote=TheJohn]Save a cow, eat a vegetarian[/quote]

[quote=Rudmed][quote=TheJohn] Save a cow, eat a vegetarian [/quote] Oh good, I'm glad I saved up all those corpses....PETA ones work too right? After all if this turns into an industry then I'm good to go.[/quote]

[quote=JEFFY40HANDS]So what you're trying to say is veterinarian girls don't give head? :/ well that's rather upsetting.[/quote]

[quote=screwblum]I'm a Carnivore and always will be. To answer your question - NO, Alistar would be tough meat. Like an full grown Bull Elk. A nice tender spike is delicious.[/quote]

[quote=JEFFY40HANDS][quote=screwblum] I'm a Carnivore and always will be. To answer your question - NO, Alistar would be tough meat. Like an full grown Bull Elk. A nice tender spike is delicious. [/quote] But all you need to soften him up is punch him with your five fingers of death amiright?[/quote]